9.22.2011

Anyone else smell burnt toast?

This morning I was in the kitchen at work, making a hot chocolate and toasting some bread. While the turtle paced kettle was considering boiling I realized the toaster seemed to be taking a lot longer than normal.

When I looked at it, I realized someone had changed the setting to Max. I quickly hit cancel, barely saving my bread from turning into a pile of charcoal and having the whole floor thinking they are about to having a stroke from the smell.

Pet Peeve: People who are so impatient they put everything on the highest setting as they think this speeds along the process. In the end all they do is burn their food and everyone else's because they can't be courtesy enough to return the item to the regular setting.

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